Come, enjoy and come back... the best flavor will await you!
Corn
The Corn empanada is a tribute to simplicity and freshness
In this exquisite creation, mozzarella and provolone are combined with basil and roasted corn, creating a blend of flavors that captures the essence of the harvest season.
The golden, crispy pastry is the perfect canvas for this filling, celebrating the sweetness and texture of roasted corn.
Each bite is like taking a stroll through a cornfield in the height of summer.
A culinary experience that highlights the beauty of natural ingredients!